Posts

Rice and beans, day 185

Image
 This is the week I discovered my 2020 breaking point: air. Breathable air. Wear a mask every time I set foot outside my apartment? Fine. Avoid public transportation and confine myself to places I can walk to in an hour or so? Fine. Keep shopping trips to a minimum? Fine. Read only ebooks because the library is closed?* Fine. Give up museums, and theaters, and restaurants? Fine. Stay inside with the windows completely closed because the air is trying to kill you? 2020 is the worst year ever.  It all started with an unusual lightening storm on a Sunday morning about a month ago. I sat on the balcony with my first cup of coffee and watched the storm. I was struck by the lack of rain--only a bit of light drizzle--but I didn't think of the danger inherent in lightening with no rain in a state with a Mediterranean climate that had a completely dry February. Not until a couple of days later, when I first heard about the fires. Hundreds of them. The air quality has been dicey ever since,

Rice and beans, day 121

If we were sticking to the literal definition of "quarantine"--40 days--today would be the start of our fourth quarantine.* A good time to give a status update. * I can't remember if I started counting when the official shelter-in-place order started or when our family retreated into our apartment, which was a few days before the SIP.  What is life like for us in San Francisco right now? Transportation The Metro portion of Muni is still closed, and many bus lines are not currently running. Although the Metro is supposed to start again mid-August, it will be years, if ever, before all the bus lines return. Although we personally can complete all essential tasks without the Muni, the reduction in public transportation will affect our family's return to a more open new-normal, when the time comes. In general, we try to stay off the bus to leave room for riders on essential trips, but Youngest Kid did go to Golden Gate Park two days last week to help with an Eagle Scout p

Rice and beans, day 100: Father's Day

Image
When I was young, my dad was a celebrity in our town. People said hi to him everywhere we went, and if we were out without him and someone learned he was my father, they often expressed envy. He'd even had his picture in the paper.  He was The Science Teacher with the Snakes.  (Photo of my dad in his early 30s, holding a boa constrictor with one hand and a baby with the other. The baby is reaching a hand toward the snake's head.) He was also--I suspect from the stories I heard and one memorable day where I hung out in his classroom after kindergarten--the sort of strict-but-entertaining-and-fair teacher I loved most, although I never attended a school where he taught.  Adult former students and parents of students greeted him cheerfully. Current and recent students said hi, but seemed stunned that teachers existed outside of school, which my siblings and I found highly amusing.  One of the things I appreciated most about my dad was that he was remarkably unconcerned about grade

Rice and beans, day 86: Ten Things of Thankful edition

Image
My sister, Kristi, introduced me to the Ten Things of Thankful blog hop several years ago, and she and my mom are both regular participants and current co-hosts (with others). I am not a regular participant because A) I post very infrequently, and B) I often have snarky or not-particularly thankful things I want to post about. But the blog hop is celebrating its seventh birthday this week, so I decided to join in this week. Of course, this week has been a tough week in a tough year, and so this list will reflect that. 1. I am thankful for the protests. Do I worry about large groups of people, many not wearing masks, increasing the number of COVID-19 cases in my city and potentially slowing down our reopening? Yes. Am I disgruntled by the vandalism and looting in my city? Yes. But I have seen how videos of the protests are changing the hearts and minds of some people in my life and making them more aware of the lived experience of others, and so I am thankful.  And some of the protests

Rice and beans, day 79: the birthday edition

Writer Man and I both turned 49 this week. I made him an apricot and mascarpone tart. Youngest Kid made me a chocolate cake with white butter frosting. (I prefer white frosting to chocolate frosting.) In current events, it was a rough week. The US exceeded 100,000 deaths from COVID-19. George Floyd was murdered by police in Minneapolis. San Francisco tightened the rules about wearing masks and delivered a depressingly drawn-out reopening plan.  My heart grieves.  The protests in San Francisco over the murder of George Floyd turned into looting yesterday evening, mostly around Union Square and Market Street downtown. I haven't spent much time in Union Square, but Youngest Kid and I shop at the Old Navy and the Westfield Mall that were looted, and I used to walk past the CVS and Walgreens on my way to work, back when we lived at the first apartment. Writer Man walked down that way this afternoon and saw some of the damage first-hand. I did some reading on Campaign Zero's Police S

Rice and beans, day 73: what I miss

I heard a podcaster (Gretchen Rubin, I think) suggest making a list of things you miss in the quarantine, so here goes. Public transportation Some buses are still running, but I think we're still supposed to be saving them for essential trips. Since I can accomplish all my essential activities within walking distance of my apartment, I haven't been on a bus since February 27. I miss being able to jump on a bus and visit another part of San Francisco, and I miss being able to walk until my energy is drained, and then take a bus home.  Movie theaters Yes, we can watch movies at home, but I miss being part of a crowd that's reacting to the same story unfolding. Sipping a cappuccino in a real cup while reading and people watching in a cafe SF has so many great cafes and coffee shops. Or should I say, had? Libraries I am grateful for my library's ebook lending program, which is keeping me nicely stocked in reading material, but there are some books I want to read that

Rice and beans, day 59

So here we are, almost 60 days into quarantine. A word, WriterMan reminds me, that literally means 40 days. Although other parts of California are starting to open, the Bay Area remains firmly closed through May. Our own behavior is even more restrictive than what is allowed. We mostly eat food from our storage, supplemented every 2-3 weeks with a delivery from InstaCart and once a week or so with milk and eggs (and ice cream and wine) from the small store across the street. I've had one masked, unsuccessful trip the hardware store looking for bird seed, and one weekend we bought ice cream cones from a food truck parked at the marina. It was excellent ice cream. Other than that, we've stayed out of commercial establishments, not even taking advantage of takeout or food delivery services from those restaurants that are staying open. Well, except for the afternoon Youngest Kid and I spent in the pediatric ER a few days after my last blog post. He started complaining o